Description
Tender and juicy chicken breast infused with rich garlic and herb butter flavors, perfect for busy weeknights or family gatherings.
Ingredients
- 4 chicken breasts
- 4 tablespoons garlic butter (melted)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- 1 tablespoon olive oil
- Juice of 1 lemon
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the melted garlic butter with olive oil, salt, pepper, paprika, thyme, and lemon juice.
- Place the chicken breasts in a baking dish, coating them thoroughly with the garlic butter mixture.
- Bake in the preheated oven for 25-30 minutes until the chicken is cooked through, reaching an internal temperature of 165°F (75°C).
- Let the chicken rest for a few minutes before serving.
Notes
Marinate longer for enhanced flavor, use a meat thermometer for cooking accuracy, and let the chicken rest to keep it juicy.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
