Description
A refreshing and colorful salad featuring fresh strawberries, crisp romaine lettuce, and creamy feta, perfect for summer gatherings.
Ingredients
- 1 head Romaine lettuce
- 2 cups fresh strawberries
- 1 cup feta cheese
- 1/2 cup almonds or walnuts
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- Salt to taste
- Pepper to taste
Instructions
- Wash and chop the romaine lettuce. Place it in a large bowl.
- Slice the fresh strawberries and add them to the bowl.
- Crumble the feta cheese over the salad.
- Toss in your choice of almonds or walnuts.
- Whisk together olive oil, balsamic vinegar, salt, and pepper in a small bowl.
- Drizzle the dressing over the salad and toss gently.
- Serve immediately for the best flavor and texture.
Notes
Best served fresh and pairs well with grilled chicken or fish. Store leftovers in an airtight container for up to 2-3 days, keeping dressing separate until serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking Required
- Cuisine: American
