Description
A bright, tangy smoothie made with frozen pineapple, orange juice, and pineapple-flavored Greek yogurt for a quick, refreshing drink.
Ingredients
- 2 cups frozen pineapple chunks
- 1/2 cup orange juice
- 1/2 cup milk, soy milk, or almond milk
- 1 container (5.3 oz) pineapple-flavored Greek yogurt
Instructions
- Add the frozen pineapple chunks to the blender.
- Pour in the orange juice and then the milk or milk alternative.
- Spoon the pineapple-flavored Greek yogurt on top of the liquids and fruit.
- Secure the lid and blend on HIGH for 30–60 seconds, or until smooth.
- If the blender stalls, stop, scrape the sides, and pulse to resume.
- Taste the smoothie and adjust flavors as desired.
- Pour into glasses and enjoy immediately.
Notes
For a dairy-free option, use coconut or almond yogurt and plant milk. Refrigerate any leftovers, consume within 24 hours.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Tropical